Xiaoli Liu received her Master degree and Bachelor degree in Food Science from Shandong Normal University in 2008 and 2005 respectively.
Xiaoli initially worked as a R&D engineer in a Biotech company for three years and had full experience in Molecular and Cell Biology. She began the intellectual property job in 2011 and became a qualified patent attorney registered in China in 2013.
Xiaoli previously worked as a patent attorney at a leading patent firm in Beijing for over 9 years. She is proficient at application preparation, patent drafting, answering Office Actions from both the substantive examination and re-examination stages as well as response to inquiries about patents.
Xiaoli’s working languages are Chinese and English.